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Customer Reviews

4.3 out of 5 · 16 reviews

Reviews are a representative sample of real customer reviews aggregated from public data and matched to this product; written reviews are representative samples, not verified individual purchases.

4.3

out of 5

High-quality organic protein powder—for less!

Good stuff! Straight forward, high quality organic whey protein powder. Good consistency, blends easily. A solid value, too—cheaper than most organic whey powders on the market. One note: Unsweetened, unflavored product is exactly that—desperately needs fruit, berries, etc., to sweeten & flavor.

Hannah R.·December 26, 2020·3 found this helpful

Good Quality!

This is a clean protein that’s been made in an GMP compliant and FDA Registered Facility. It’s also Non-GMO, Gluten Free and it’s also 3rd Party Tested. It’s not cheap for protein but, as I’ve learned, Unflavored is generally always more I assume because, most people want flavored so, they don’t have a big demand for this and less is made and that means a higher price.<br /> This is mandatory for cooking though and for me, it’s perfect to add with a scoop of chocolate collagen, so it’s not so sweet. Perfect! I’d definitely recommend it.<br /> Stay Healthy Everyone!😁

Lucas N.·July 9, 2020·3 found this helpful

Protein supplement

I found the powder mixed well with milk if I used a shaker. Some small particles reman but you can stir them. Taste is neutral. Overall, it is a good way to get protein in my diet

Noah E.·October 26, 2020·2 found this helpful

Low carb alternative for breading

This whey protein is a fine breading substitute if your watching your carbs. I recently used this in a recipe I found online and the results were excellent! Mixed with 1/4 Parmigian cheese, I used dipped some chicken tenders in some egg/whole milk, then into the whey protein/parm then fried in avacado oil. The results were great! Healthy chicken tenders! Nice crunch, nice flavor... recommended!

Marcus L.·July 21, 2020·2 found this helpful

Made me sick

Not sure what to think, I was sick after using it the first time, and I used only half the amount recommended. I tried again using even less, thinking maybe my body needed to get used to it but it just made me a little less sick then the last time. My husband who eats everything that I buy and don’t like tried to use it and got sick as well. Maybe it was a bad batch, maybe we couldn’t tolerate it… not sure. Can’t recommend it though.

Nina D.·July 30, 2021·1 found this helpful

Great for low carb bread ingredient

I bought this to make low carb keto bread, it works great for that purpose. Will buy again.

Olivia P.·January 26, 2021·1 found this helpful

Showing 6 of 16 reviews